Simple clean ingredients :
-
Locally Grown Organic Spelt
-
Ottawa Valley Sourdough Culture
-
Pure Deep Well Water
- Certified Organic Sesame Seeds
- Unrefined Sea Sat
The Process:
-
Spelt picked up from the farm in our delivery van
-
Fresh Stone-Ground in our Mill
-
18-20 hour full sourdough fermentation process, with no added baker's yeast
-
Baked in our Masonry Wood Oven
-
Solar panels on south side of building provide power to grid to offset our use
We only ship with-in Ontario, under new government protocols. These are not disputable. Sorry for the inconvenience.
680g dense loaf
Ingredients: *whole spelt flour (fresh ground), deep well water, *sesame seed, *spelt sourdough culture,*unrefined sea salt. (may contain traces of *sunflower seed) * Organic