Quinoa - Gluten Free Organic Sourdough Bread
Quinoa - Gluten Free Organic Sourdough Bread
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With over 55% quinoa per loaf, Quinoa Bread is a nutritious choice packed with 5 grams of complete protein per slice. Its low glycemic index and easy digestibility make it perfect for those with dietary sensitivities or health-conscious eaters.
Features: Low glycemic index and rich in protein, magnesium, and iron.
Ideal For: Those with multiple dietary restrictions.
Ingredients: *Quinoa flour, Water, *Millet, *Flax seeds, *Millet sourdough culture, Psyllium seed husk, *Olive oil, Sea salt (*Organic).
Each loaf weighs 680 g and measures approximately 3.25” x 4.35” x 6.75”.
Minimum Order Size
There’s no minimum order size, but orders over $100 qualify for free shipping. Orders under $100 will include shipping costs, so we recommend reaching the $100 threshold for the best value.
Ordering and Delivery Information
Order Deadline: Place your order by Saturday at 12 PM to ensure it ships on Tuesday.
Delivery Timeline: Orders will arrive on Wednesday or Thursday, depending on your location.
Allergen Free
All of our gluten-free breads are allergen free.
