Brown Rice - Gluten Free Organic Sourdough Bread
Brown Rice - Gluten Free Organic Sourdough Bread
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The original gluten-free classic, Brown Rice, has been a customer favorite for over 26 years. Enhanced with sprouted brown rice flour, this bread is made with steam-cooked rice for easy digestion. Its neutral flavor makes it a versatile choice for a variety of meals, while its nutrient-dense, sugar-free recipe supports a healthy diet.
Features: Neutral flavor that won’t overpower other foods. Easily digestible and packed with nutrients.
Ideal For: Beginners transitioning to a gluten-free diet who prefer familiar ingredients.
Ingredients: *Brown rice flour (long, sprouted), Water, *Brown rice, *Ground flax seeds, *Rice sourdough culture, *Olive oil, *Psyllium, Sea salt (*Organic).
Each loaf weighs 680 g and measures approximately 3.25” x 4.35” x 6.75”.
Minimum Order Size
There’s no minimum order size, but orders over $100 qualify for free shipping. Orders under $100 will include shipping costs, so we recommend reaching the $100 threshold for the best value.
Ordering and Delivery Information
Order Deadline: Place your order by Saturday at 12 PM to ensure it ships on Tuesday.
Delivery Timeline: Orders will arrive on Wednesday or Thursday, depending on your location.
Allergen Free
All of our gluten-free breads are allergen free.
